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Obsidian (黒曜石)Kiritsuke KnifeClean slices of meat and fish
Prix habituel $149Prix habituelPrix unitaire par$186Prix promotionnel $149-20% -
Obsidian (黒曜石)Santoku KnifeYour everyday all-rounder
Prix habituel $129Prix habituelPrix unitaire par$161Prix promotionnel $129-20% -
Obsidian (黒曜石)Nakiri Vegetable KnifePaper-thin vegetables, every time
Prix habituel $149Prix habituelPrix unitaire par$186Prix promotionnel $149-20% -
Obsidian (黒曜石)Bunka KnifePrecision in a compact blade
Prix habituel $129Prix habituelPrix unitaire par$161Prix promotionnel $129-20% -
Obsidian (黒曜石)Knife SetEvery cut in your kitchen covered
Prix habituel $439Prix habituelPrix unitaire par$549Prix promotionnel $439-20%
Looking For Other Knife Types?
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Boning Knives
A boning knife is designed for deboning meat, trimming fat, and filleting...
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Bread Knives
A bread knife is essential for cutting through crusty loaves, soft pastries,...
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Gyuto (Chef's Knives)
The Gyuto knife is the ultimate Japanese chef’s knife, designed for precision,...
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Paring Knives
A paring knife is the perfect tool for peeling, trimming, and precision...
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Utility Knives
A utility knife is the perfect balance between a paring knife and...
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